You are warmly invited to join us at our next Glenlyon Community Dinner on Thursday 30 October at 7pm at the Hall. This month, it’s a Turkish-inspired chef-prepared dinner.

Two-course menu

Main: Cooked over charcoal – Lamb kofta and chicken, with a mushroom vegetarian option. Served with fresh salad, yogurt sauce, Turkish bread and spiced rice.

After purchasing your ticket, please email us back with your meal preference: lamb, chicken or vegetarian.

Dessert: Lemon cake with ice cream or vegan gluten free rice pudding with cardamom.

Book by Tuesday Oct 28